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Our Rice

Sweet And Tasty Prawns

Serves: 2
Ready in: 8 minutes
Cost per portion: £3.13

Ingredients
1 sachet of Uncle Ben’s Oriental Sweet & Spicy Chilli Stir Fry Sauce
1 tbsp groundnut oil
200g raw peeled king prawns
2 spring onions, trimmed and sliced
2 red chillies, trimmed and slice
250g Uncle Ben’s Basmati Wok Rice

  Sweet And Tasty Prawns


Cooking
1. Heat the oil in the wok.
2. Add the prawns, spring onion and red chillies and cook until the prawns are no longer translucent.
3. Add the Uncle Ben’s Sweet & Spicy Chilli sauce and stir until all of the ingredients are well coated.
4. Add the Uncle Ben’s Wok Basmati Rice. Stir well on a high heat and serve immediately.

Nancy’s Tip:
This recipe works equally well with fresh squid. Simply replace the prawns with 300g of sliced squid.


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