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Chorizo and Sweet Pepper Rice

with UNCLE BEN'S Express Mexican Rice

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Serves:
2
Preparation time:
15 mins

Ingredients

  • 250 g UNCLE BEN'S Express Mexican Rice
  • 1/2 tbsp olive oil
  • 1/2 red chilli, sliced
  • 1 red onion, sliced
  • 1 red pepper, sliced
  • 1 yellow pepper, sliced
  • 50 g chorizo
  • 1 tsp parsley, freshly chopped

Why not try?

Serving with mini corn on the cob

Method

  1. Heat the oil in a pan and sauté the onion and chilli for 2-3 minutes before adding the red and yellow pepper
  2. Cook for 5-6 minutes, stirring occasionally
  3. Heat the UNCLE BEN'S Express Mexican Style Rice
  4. Add the chorizo to the pepper mix and stir fry for 3-4 minutes
  5. Stir in the cooked rice and chopped parsley and serve

GDA per serving*:

Typical Value %
Calories (Kcal) 362 18
Sugar (g) 13 15
Fat (g) 13 18
Sat Fat (g) 3 17
Salt (g) 2 27
UNCLE BEN'S Express Mexican Rice

Click on the product for more information

* All ingredient and GDA information correct as at 1st March 2010. Please check pack details should you require any
further information.

Chorizo and Sweet Pepper Rice