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Chunky Medium Chilli with Nachos

with UNCLE BEN'S Chilli Con Carne Sauce & UNCLE BEN'S Express Long Grain Rice

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Serves:
4
Preparation time:
20 mins

Ingredients

  • 500 g UNCLE BEN'S Chilli Con Carne Sauce
  • 500 g UNCLE BEN'S Express Long Grain Rice
  • 450 g minced beef
  • 175 g packet of tortilla chips
  • 3 ripe tomatoes, deseeded and chopped
  • 50 g jalapeno peppers, sliced (optional)
  • 75 g Cheddar cheese, grated

Why not try?

Add a tin of cooked red kidney or mixed beans to boost the fibre

Method

  1. Heat large non stick frying pan and add the minced beef. Brown all over, breaking up with the back of a wooden spoon. Stir in the UNCLE BEN'S Medium Chilli Sauce. Bring to the boil, cover and simmer for 10 minutes.
  2. Preheat the grill to medium/hot. Tip the minced beef mixture into a heatproof dish and scatter over the tortilla chips to cover. Scatter over the tomatoes, jalapeno peppers (if using) and grated cheese. Grill for 2 minutes until the cheese has melted. Serve with UNCLE BEN'S Express Mexican Rice or Long Grain Rice.

GDA per serving*:

Typical Value %
Calories (Kcal) 815 41
Sugar (g) 13 14
Fat (g) 38 55
Sat Fat (g) 14 71
Salt (g) 4 65

Click on the product for more information

* All ingredient and GDA information correct as at 1st March 2010. Please check pack details should you require any
further information.

Chunky Medium Chilli with Nachos